Making your own edibles at home gives you control over potency, ingredients, and effects. Whether you use flower, kief, tincture, or RSO cannabis, understanding proper infusion methods and precise dosing is key to safe, enjoyable edibles. With simple steps, smart techniques, and careful measurement, you can create consistent cannabis-infused food at home.
Read MoreMake THC-infused Thin Mint cookies at home with Falcanna RSO using this easy cannabis edible recipe. Learn why butter helps THC infusion, how to prepare chocolate peppermint cookies step by step, plus baking tips and storage methods to keep infused edibles fresh, potent, and perfect for sharing or special occasions.
Read MoreThese RSO-infused stuffed peppers are a healthy, meat-free cannabis edible packed with farro, crimini mushrooms, Pecorino Romano, and Gruyère — all infused with 1mL of RSO coconut oil. Use THC or CBD RSO based on your preference. Bakes in about 90 minutes and stores 3–4 days in the fridge. Perfect for dinner parties and date nights!
Read MoreHashtag Cannabis shares 10 of their best RSO-infused recipes — from CBD guacamole, pesto pasta, and Buddha bowls to THC deviled eggs, PB&J, hot toddies, and Rice Krispie treats. Both savory and sweet options are covered, with beginner-friendly and advanced recipes for every skill level. All use RSO for easy, reliable cannabis infusion!
Read MoreSpice up dinner with CBD Pesto Pasta featuring spicy shrimp! This easy, nutrient-packed recipe blends protein, healthy fats, and a flavorful CBD-infused pesto for a delicious, relaxing edible. Perfect for date night or a cozy weekday meal—find RSO CBD oil and more at Hashtag Redmond.
Read MoreLooking for a fresh way to enjoy the relaxing and relieving effects of CBD this summer?
Then look no further! Packed with nutrients and enriched with CBD, our Grilled Apricot, Watermelon & Arugula CBD Summer Salad is a delicious meal that will leave you feeling great.
This sweet, home-cooked edible is easy and simple to make. It also allows everybody to savor CBD at a slower pace than traditional smoking or vaping.
Read MoreHashtag's THC-Infused Pineapple Punch is a tropical, crowd-pleasing party drink made with pineapple juice, Maraschino cherry juice, club soda, Sprite, rainbow sherbet, and 2 teaspoons of cannabis tincture. Ready in minutes with no cooking required — just mix, scoop, and serve. Perfect for summer parties, pool days, and warm-weather gatherings!
Read MoreEnjoy a savory, THC-infused twist on a classic with Hashtag’s Shiitake Wedge Salad! Packed with flavor, protein, and relaxing effects, this easy-to-make edible features a rich blue cheese dressing infused with THC RSO. Perfect for a mellow meal or special occasion—delicious, nutritious, and delightfully elevating!
Read MoreHashtag's Gluten-Free CBD Chocolate Cupcakes are rich, bakery-style treats infused with CBD RSO blended into coconut oil. Made with gluten-free flour, cocoa, and topped with creamy chocolate frosting — they're perfect for parties, holidays, and weekends. Dairy-free adaptable, easy to make, and ready in about 30 minutes!
Read MoreFuel your body and mind with Hashtag’s CBD-Infused Steak & Veggie Buddha Bowl! This protein-packed, gluten-free meal features roasted veggies, spiced chickpeas, and a creamy CBD-infused tahini sauce—offering a tasty, relaxing edible alternative to smoking or vaping. Perfect for a healthy dinner or post-workout boost.
Read MoreHashtag's Vegan CBD Post Workout Recovery Smoothie blends frozen berries, banana, hemp milk, vegan superfood powder, honey, and 1mL of CBD RSO into a fast, fruity recovery drink. CBD's relaxing effects support muscle recovery after exercise. Vegan, gluten-free, and ready in minutes — the easiest post-workout edible you can make!
Read MoreMake THC-infused ranch popcorn using Bondi Super Boof cannabutter. Decarboxylate 7g of flower at 220°F for 50 minutes, infuse into butter for 3 hours, strain and refrigerate overnight. Whisk homemade ranch seasoning, pop kernels in oil, then drizzle cannabutter in three layers while tossing with seasoning. The perfect movie night edible!
Read MoreChocolatey, crunchy and delightful. Who doesn’t like a thin mint cookie, after all?
We’ve combined the nostalgic and delicious flavors of thin mints with the perfect cannabis strain to compliment it: Falcanna’s Gorilla Thin Mint Cookies!
It’s the perfect THC-infused recipe to share with friends and is sure to be a hit at your next party.
Read MoreMake a CBD-infused Shamrock Shake with vanilla ice cream, whole milk, mint extract, green food coloring, and 1ml of CBD oil. Blend until smooth, top with whipped cream, and enjoy! Milk and ice cream's natural fat content helps your body absorb CBD effectively. Ready in minutes — perfect for St. Patrick's Day or any day you deserve a treat.
Read MoreA THC-infused PB&J is one of the easiest cannabis edibles you can make! Warm 2 tbsp of peanut butter, mix in a rice-grain-sized dose of RSO, and spread on bread with your favorite jelly. Peanut butter's healthy fats bind THC for effective absorption. Ready in minutes — toast it for an extra elevated twist on a nostalgic classic!
Read MoreSpice up your next gathering with Hashtag’s THC-Infused Deviled Eggs! Made with creamy mayo, Dijon, and cannabis-infused coconut oil, this easy appetizer offers a fun, flavorful way to enjoy the effects of THC at a slower pace than smoking. Perfect for parties, holidays, or potlucks!
Read MoreHashtag's CBD-Infused Whipped Cream is a sweet, fluffy topping made with whipping cream, sugar, vanilla, and 2ml of alcohol-based CBD tincture. Whipping cream's natural fat content ensures excellent CBD absorption. Ready in minutes and perfect on desserts, coffee, or fruit — it keeps fresh in the fridge for 5–7 days!
Read MoreMaking CBD-infused treats are as fun to create as they are to eat!
Looking to enjoy the relaxing and relieving effects of CBD over time? Or hoping to share mellow vibes with friends? Then you’re in luck!
Home-cooked edibles allow everybody to savor CBD at slower pace than traditional smoking or vaping.
Simply put, CBD edibles are the way to go!
Chef David's RSO-Infused Hot Toddies are a warm, soothing cannabis drink made with steeped tea, honey, fresh lemon juice, and THC or CBD RSO. Ready in minutes with just 4 ingredients — simply steep, sweeten, and stir in your RSO dose. Perfect for cozy evenings year-round. Start with a small amount of RSO and adjust to your tolerance!
Read MoreChef David's THC RSO Rice Krispie Treats are a fun, no-bake cannabis edible made with RSO-infused butter, melted marshmallows, Rice Krispies, and mix-ins like M&M's, pretzels, and chips. Ready in 30 minutes with no oven required! Use RSO-infused butter for potent, full-spectrum THC effects. Perfect for parties and sharing with friends!
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