Hashtag’s CBD-infused Shamrock Shake Recipe
By Jeff Eckenrode
CBD-infused edibles
Creamy, minty and perfectly green. What’s better than a mint milkshake? A CBD-infused Shamrock Shake, that’s what!
Whether you’re celebrating St. Patrick’s day or just treating yourself to a well-deserved dessert, you can enjoy this tasty and simple recipe anytime you like.
Here is Hashtag’s take on a seasonal classic. One that is perfect for you, your friends and anybody that you want to share a sweet treat with: CBD-infused Shamrock Shake!
Why infuse a milkshake with CBD?
Not only are milkshakes rich and flavorful, they are one of the best cold-beverage desserts for warm days!
On top of that, milk and ice cream both contain a healthy amount of fat. Which makes them a terrific base to infuse products like CBD oil into!
Ready to start? Then here’s what you’ll need:
Ingredients for making a CBD-Infused Shamrock Shake:
2 cups Vanilla Ice Cream
1 cup Whole Milk
2-3 drops green food coloring
2-3 drops mint extract
1 dropper (1ml) of CBD oil
Whipped Cream (optional)
Sprinkles (optional)
Instructions for making CBD-Infused Shamrock Shake:
Scoop your vanilla ice cream into a large mixing bowl or blender.
Add the milk, mint extract, CBD oil and a bit of food coloring. Start with 2-3 drops of extract and coloring, blend and then taste. Add more drops until you reach the color and flavor that you like.
Using your hand mixer or blender, combine all the ingredients until your mixture is smooth and creamy.
Pour the mixture evenly into two glasses and top with whipped cream and some colorful sprinkles.
And that’s it! You’ve just made a delicious, easy and fun CBD-infused milkshake, perfect for St. Patrick’s Day celebrations and parties..
Storing your CBD-Infused Shamrock Shake:
When you’re done you can cover your glass with plastic wrap or a lid and refrigerate. Milkshakes can last in the fridge for 1-2 days
Want to learn more about infused recipes or CBD?
Then check out our related posts here!
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