Making your own edibles at home gives you control over potency, ingredients, and effects. Whether you use flower, kief, tincture, or RSO cannabis, understanding proper infusion methods and precise dosing is key to safe, enjoyable edibles. With simple steps, smart techniques, and careful measurement, you can create consistent cannabis-infused food at home.
Read MoreMake THC-infused Thin Mint cookies at home with Falcanna RSO using this easy cannabis edible recipe. Learn why butter helps THC infusion, how to prepare chocolate peppermint cookies step by step, plus baking tips and storage methods to keep infused edibles fresh, potent, and perfect for sharing or special occasions.
Read MoreMaster the art of making cannabis edibles at home. Learn how to choose the right strains, decarboxylate properly, infuse oils, and control doses for safe, delicious results. This guide also covers flavor tips, common mistakes, and dispensary-grade products to help you create consistent, effective edibles every time.
Read MoreThese RSO-infused stuffed peppers are a healthy, meat-free cannabis edible packed with farro, crimini mushrooms, Pecorino Romano, and Gruyère — all infused with 1mL of RSO coconut oil. Use THC or CBD RSO based on your preference. Bakes in about 90 minutes and stores 3–4 days in the fridge. Perfect for dinner parties and date nights!
Read MoreHashtag Cannabis shares 10 of their best RSO-infused recipes — from CBD guacamole, pesto pasta, and Buddha bowls to THC deviled eggs, PB&J, hot toddies, and Rice Krispie treats. Both savory and sweet options are covered, with beginner-friendly and advanced recipes for every skill level. All use RSO for easy, reliable cannabis infusion!
Read MoreSpice up dinner with CBD Pesto Pasta featuring spicy shrimp! This easy, nutrient-packed recipe blends protein, healthy fats, and a flavorful CBD-infused pesto for a delicious, relaxing edible. Perfect for date night or a cozy weekday meal—find RSO CBD oil and more at Hashtag Redmond.
Read MoreHashtag's THC-Infused Pineapple Punch is a tropical, crowd-pleasing party drink made with pineapple juice, Maraschino cherry juice, club soda, Sprite, rainbow sherbet, and 2 teaspoons of cannabis tincture. Ready in minutes with no cooking required — just mix, scoop, and serve. Perfect for summer parties, pool days, and warm-weather gatherings!
Read MoreEnjoy a savory, THC-infused twist on a classic with Hashtag’s Shiitake Wedge Salad! Packed with flavor, protein, and relaxing effects, this easy-to-make edible features a rich blue cheese dressing infused with THC RSO. Perfect for a mellow meal or special occasion—delicious, nutritious, and delightfully elevating!
Read MoreFuel your body and mind with Hashtag’s CBD-Infused Steak & Veggie Buddha Bowl! This protein-packed, gluten-free meal features roasted veggies, spiced chickpeas, and a creamy CBD-infused tahini sauce—offering a tasty, relaxing edible alternative to smoking or vaping. Perfect for a healthy dinner or post-workout boost.
Read MoreHashtag's Vegan CBD Post Workout Recovery Smoothie blends frozen berries, banana, hemp milk, vegan superfood powder, honey, and 1mL of CBD RSO into a fast, fruity recovery drink. CBD's relaxing effects support muscle recovery after exercise. Vegan, gluten-free, and ready in minutes — the easiest post-workout edible you can make!
Read MoreA THC-infused PB&J is one of the easiest cannabis edibles you can make! Warm 2 tbsp of peanut butter, mix in a rice-grain-sized dose of RSO, and spread on bread with your favorite jelly. Peanut butter's healthy fats bind THC for effective absorption. Ready in minutes — toast it for an extra elevated twist on a nostalgic classic!
Read MoreSpice up your next gathering with Hashtag’s THC-Infused Deviled Eggs! Made with creamy mayo, Dijon, and cannabis-infused coconut oil, this easy appetizer offers a fun, flavorful way to enjoy the effects of THC at a slower pace than smoking. Perfect for parties, holidays, or potlucks!
Read MoreTo make cannabis edibles, you first need to decarboxylate your flower — bake it at 220°F for 30 minutes to activate the THC. Then infuse it into butter or oil using a slow cooker on low for 2–3 hours, strain, and refrigerate overnight. Your cannabutter is now ready to use in almost any recipe. Start low on dosage and keep cooking temps low!
Read MoreKief brownies are easy cannabis edibles made by mixing 1 gram of kief directly into boxed brownie mix — no decarbing needed! The long bake time activates some THCa into THC, creating a mellow, full-spectrum effect. For stronger, more THC-forward results, decarb your kief at 245°F for 20 minutes before adding it to the batter.
Read MoreRSO is one of the easiest cannabis products to use recreationally — just add a rice-grain-sized dose directly to food or drinks. It pairs great with savory dishes like ramen (the salt masks RSO's bitterness) or sweet treats like ice cream. Warm the syringe in water first to loosen the oil, and always wait 90–120 minutes for effects to peak before redosing!
Read More
