Whether it’s a craving for chips, cookies, or anything you find in the fridge, cannabis can send you straight into snack mode. But why does that happen? And what’s going on in your body to make that hunger hit so hard?
If you’ve ever wondered why cannabis makes food taste better and cravings come alive, then you’re in the right place!
Read MoreMaui Wowie is a legendary Hawaiian sativa landrace strain grown in Maui's volcanic soil since the 1960s. "Maui" reflects its island birthplace; "Wowie" captures the euphoric, joyful high that made it famous. Known for tropical fruit flavors, energizing uplifting effects, and counterculture fame — including a Cheech & Chong shoutout — it remains a beloved classic!
Read MorePanama Red is a legendary sativa landrace strain from Panama's Pearl Islands, named for the reddish pistils that give its buds their distinctive color. First popularized in the 1960s, it's known for a mellow, euphoric cerebral high, citrus and grapefruit flavors, and a 12-week flowering cycle that makes it one of the rarest strains on dispensary shelves today!
Read MoreNew to cannabis lingo? "Loud" means strong aroma, "dank" means pungent and classic smelling, "terpy" means high in flavor-rich terpenes, and "fire" means exceptional quality. "Infused" products contain added concentrates for extra potency, while "solventless" means the cleanest extraction methods. Walk into any dispensary and shop like a pro!
Read MoreTo make cannabis edibles, you first need to decarboxylate your flower — bake it at 220°F for 30 minutes to activate the THC. Then infuse it into butter or oil using a slow cooker on low for 2–3 hours, strain, and refrigerate overnight. Your cannabutter is now ready to use in almost any recipe. Start low on dosage and keep cooking temps low!
Read MoreFirst dispensary visit? Start by telling your budtender what effect you're looking for — relaxation, energy, sleep, or pain relief. Ask what's easy to dose, how to use a product correctly, and how the loyalty program works. Budtenders at Hashtag Redmond are knowledgeable, non-judgmental, and there to help you find exactly what you need.
Read MoreCBD edibles work by metabolizing cannabinoids through the liver, converting some THC into Delta-11 THC — a more potent, longer-lasting compound. Effects last 6–9 hours and vary by CBD-to-THC ratio. High CBD = minimal high; high THC = relaxation; equal ratios = sleep support. The entourage effect shapes your overall experience!
Read MoreTHCv (tetrahydrocannabivarin) is a minor cannabinoid nicknamed "diet weed" for its appetite-suppressing and energizing effects. Unlike THC, it's produced when THC is exposed to light, heat, or oxygen. It's less potent than THC, acts faster, and is most commonly found in sativa strains like Durban Poison and Tangie.
Read MoreCBN (cannabinol) is a minor cannabinoid formed when THC is exposed to light, heat, or oxygen. Unlike CBD, which is known for relaxation and pain relief, CBN is prized for its sedative effects — making it especially useful for sleep. Together, CBD and CBN may offer even stronger pain and sleep benefits.
Read MoreCBG (cannabigerol) is the "mother of all cannabinoids" — the first compound a cannabis plant produces, from which THC and CBD are later derived. Though present in only small amounts in mature plants, CBG is non-intoxicating, mood-lifting, and potentially beneficial for pain, nausea, and inflammation. Known affectionately as "CBGiggles" for its giddy uplifting effects!
Read MoreTHC (tetrahydrocannabinol) is the primary psychoactive compound in cannabis. Discovered in 1964 by Dr. Raphael Mechoulam, THC works by binding to CB1 and CB2 receptors in your Endocannabinoid System (ECS), producing effects like euphoria, appetite stimulation, and pain relief. Dosage and your body chemistry both determine your experience.
Read MoreCBD (cannabidiol) is a non-psychoactive compound found in cannabis, first isolated in 1964 by Dr. Raphael Mechoulam. Unlike THC, CBD won't get you high. It interacts with your Endocannabinoid System — the body's largest receptor network — and may help with anxiety, pain, insomnia, and reducing alcohol cravings.
Read MoreCannabis has been used as fiber, food, and medicine for over 5,000 years. It was legal in most of human history until U.S. prohibition in 1937. There are three species — sativa, indica, and ruderalis — and all modern strains are hybrids. THC and CBD weren't isolated until 1964, and the Endocannabinoid System wasn't discovered until 1988.
Read MorePanama Red is a pure sativa landrace from Panama's Pearl Islands, famous since the 1960s for its psychedelic, euphoric effects and spicy tropical fruit flavor. Panama's cocaine trade nearly wiped out its cultivation, but seed preservationists kept it alive. Washington growers like Raven Grass now cultivate this rare legend for Pacific Northwest cannabis lovers.
Read MoreCannabis was widely used in Western medicine from 1839 until US prohibition in 1937. Sir William O'Shaughnessy introduced cannabis tinctures to Victorian England after observing its use in India. Major drug companies like Eli Lilly sold it in the US. It fell out of favor due to dosing challenges — a problem modern tinctures have now solved!
Read MoreCannabis vape cartridges come in four main types: distillate (high THC, 85–95%, clean and simple), CO2 (balanced cannabinoids and terpenes, clean extraction), live resin (full-spectrum, flash-frozen for bold flavor), and rosin (solventless, premium quality). Don't shop by THC% alone — extraction method, starting material, and hardware all matter!
Read MoreHave you ever wondered how long humans have been getting high?
Although cannabis legalization is a relatively new phenomenon in the United States, cannabis has been completely legal in many countries for most of human history. In fact, cannabis has been illegal for less than 1% of the time that it has been used by humans.
Not only have people across the globe used cannabis to get high, cannabis also has a long history of use as a fiber, a food, and a medicine dating as far back as 5,000 years ago.
Read MoreRSO is one of the easiest cannabis products to use recreationally — just add a rice-grain-sized dose directly to food or drinks. It pairs great with savory dishes like ramen (the salt masks RSO's bitterness) or sweet treats like ice cream. Warm the syringe in water first to loosen the oil, and always wait 90–120 minutes for effects to peak before redosing!
Read MoreAcapulco Gold is a legendary sativa landrace strain from Mexico's Guerrero Mountains, officially defined by the Oxford English Dictionary in 1964. Its golden-green buds, sweet earthy flavor, and uniquely euphoric near-psychedelic effects made it a counterculture icon. Featured in film, name-dropped by celebrities, and still sought by connoisseurs today.
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