Infused Sun Brewed Tea Recipe

 

by Kim Bevington, assistant creative director

 

Infused Sun Brewed Vanilla Mint Iced Tea

 

Photo by: Kim Bevington

 

Ingredients:

Fresh Mint

Black or Green Tea

Infused Vanilla Sugar from Hot Sugar by Phat Panda

 

Photo by: Kim Bevington

 

Directions:

  1. Add sprigs of fresh mint and “brew” tea by leaving it in a sunny spot until it reaches the desired strength

  2. Pour in 1 (or more) packets of Phat Panda Hot Sugar Vanilla Sugar.

  3. Stir, pour over ice. Enjoy!

Photos by: Kim Bevington

 
 
Christine Bryant Darling